Peperoni Pizza

Topped with a layer of tangy tomato sauce and melted mozzarella cheese. The star ingredient, pepperoni, is thinly sliced, spicy, and slightly crispy, evenly distributed for a bold, savory flavor in every bite. Some variations may include additional seasonings like oregano or a sprinkle of Parmesan for extra zest. Perfect for a quick meal or sharing, it’s a classic, crowd-pleasing option.

Napoli Pizza

Chewy crust, tangy tomato sauce, mozzarella, and salty anchovies. Often topped with oregano and olive oil, sometimes capers or olives. A simple, bold Neapolitan classic.

Vulcano Pizza

Tomato sauce, mozzarella, nduja sausages, fresh ricotta, chilli evoo